June 21, 2012

  • ‘zza of the pale variety

    @armnatmom and @be_the_rain, white pizza.  :)   It was yummy.

    I started with a recipe but lost interest. Bread machine crust which wasn’t my job. (Since I don’t even know how to turn on the bread machine.) The recipe said mozzarella topped with some amount of ricotta.  I didn’t measure and next time I make it (tomorrow?), I’ll switch the order.  I topped it with sliced roma tomatoes, chopped basil, asparaguts, sliced garlic (because I love garlic), and black olives.  The recipe did say brush the dough with olive oil, which I did.  I cooked it until it looked and smelled done.  (recipe said about 30 minutes at 400. I didn’t pay attention to the clock.)

    Ha.  I can cook. 

    (P.S. still working on True.)

Comments (45)

Post a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Recent Comments

Categories